Food & Confectionery in america

Three reasons for using sustainable materials in secondary packaging

Sustainability refers to the balance between environmental, social and economic factors. These aspects also apply to the packaging industry in general, and packaging material in particular. Packaging made from paper and paperboard is considered a sustainable material: since it is made from renewable resources, it is easy to recycle.

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Starchless depositing of pure gelatin gummies

Confectionery producers all over the world talk about starchless depositing as the new trend in manufacturing processing right now. With starchless depositing, gelatin products can now be deposited using silicone moulds instead of the conventional starch depositing process, which required trays, starch and stamps. …more



The future of bars is functional

Today’s range of snack bars includes products designed to support certain health aspects. These functional bars meet almost every single nutritional requirement and are popular among all age groups. …more






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